Fresh Homemade Salsa

Skip your typical store bought salsa! This Fresh Homemade Salsa recipe is extremely easy to make and tastes great with chips, on a toasted baguette or as a garnish, adding a fresh kick to your meals.

In a bowl, combine one cup of finely chopped tomatoes, half a cup of diced red onions, a diced clove of garlic, one tablespoon of finely chopped cilantro, one teaspoon of diced jalapeno peppers and the juice of a quarter of a lime. Add salt and pepper to taste and voila! Quick and delicious salsa!

Fresh Homemade Salsa

Makes one cup of salsa

Ingredients:

1 cup Tomatoes, finely chopped

½ cup Red onion, finely chopped

1 Garlic clove, diced

1 tbsp Cilantro, finely chopped

1 tsp Jalapeno peppers, diced

¼ Lime, juiced

Salt and Pepper, to taste

Instructions:

1. Combine all ingredients in a bowl. Serve as is or refrigerate for a few hours to set.

Entire recipe is approximately 50 calories.