If you're like us, broccoli consisted of the florets only while the tough stems would take a one way trip to the trash can. This recipe makes use of the neglected broccoli stems in a delicious way. You'll never look at broccoli the same way.
Sunday, 25 January 2015
Sunday, 18 January 2015
Sunday, 11 January 2015
Sunday, 4 January 2015
We just love eating creamy soups for lunch during the winter months. This bell pepper soup makes a great side to a grilled cheese sandwich and is a quick and delicious way to add veggies to a meal.