Roasted Carrot & Basil Soup

Another delicious creamy soup is on the menu for today! This soup is easy to make and sure to be a great side for a delicious healthy lunch.

Sweet Potato Rosti with Poached Egg & Fresh Spinach Purée

Spice up your boring breakfast by giving this Sweet Potato Rosti with Poached Egg & Fresh Spinach Purée a try!

Roasted Garlic Parmesan & Lemon Chickpeas

Looking for a salty, crunchy treat? Then you should try these Roasted Garlic Parmesan & Lemon Chickpeas. Roasting the chickpeas gives them an amazing crunch! Combined with parmesan cheese, garlic and lemon, these crunchy chickpeas are sure to leave you wanting more. 

Pasta-Free Zucchini Chicken Fettuccine with Creamy Cauliflower Alfredo Sauce

I have found a new love for zucchinis! They're so versatile and make an awesome substitute to pasta. I love me some Fettuccine Alfredo, but all that pasta and creamy sauce makes me feel sluggish after. This modified version of the classic dish is sure to satisfy while being gluten-free and filled with veggies! Definitely give this a try! You can also use the Creamy Cauliflower Alfredo Sauce on your regular pasta or substitute the pasta in any dish for these zucchini noodles. 

Cauliflower Cheese Bites

Do you love cheese bread but hate the calories and fat that come with it? Well this may be the recipe for you! These Cauliflower Cheese Bites are cheesy and doughy, and all without using any flour! This recipe was adapted from Blogilates.

Pasta-Free Turkey & Zucchini Lasagna

This is a great alternative to a classic meat lasagna recipe. Using zucchini to replace the pasta noodles reduces the caloric intake immensely; one lasagna noodle is approximately 70 calories where as a whole medium zucchini is only 33 calories. 

Asparagus Soup

Another great soup for you with yet another green veggie: Asparagus! This soup is extremely easy to make, low in calorie, and only has a few ingredients. It's a great way to get your veggies in, plus it makes a good side to Chloé's Opened Face Vegetarian Sandwich.