Showing posts with label Chickpeas. Show all posts
Showing posts with label Chickpeas. Show all posts

Tuesday, 24 March 2015

Kalamata Olive Hummus

Our brother is allergic to sesame seeds and since store-bought hummus typically includes tahini, which is essentially just a sauce made of ground sesame seeds, we wouldn't buy it very often. So, we decided to start making our own hummus and omit the tahini. 

Hummus itself is incredibly simple and easy to make. All you need is chickpeas and spices. I love the store-bought flavored hummuses, so I decided to experiment with kalamata olives! 

Not a fan of olives? You can modify this recipe by adding sun dried tomatoes, roasted red peppers or omit the olives all together. The flavor possibilities are endless. 


Thursday, 28 November 2013

Roasted Garlic Parmesan & Lemon Chickpeas

Looking for a salty, crunchy treat? Then you should try these Roasted Garlic Parmesan & Lemon Chickpeas. Roasting the chickpeas gives them an amazing crunch! Combined with parmesan cheese, garlic and lemon, these crunchy chickpeas are sure to leave you wanting more.