We love our pizza dough recipe and love that's it's so versatile. We use it for pizzas, cinnamon buns and we recently discovered that we can use it to make soft pretzels! We must say, these were definitely a hit during the holiday season. They are perfect served with dipping sauces and can be made in any shape. We made them two ways, pretzel knots for dipping and traditional pretzels for a perfect snack size.
